Himalayan Edible Salt
Producing genuine and worthy Himalayan edible salt is the trademark of Salt Art. It is primarily used in cooking as a food additive. Himalayan salt is claimed to have health benefits and dietary supplements. It is extracted from Khewra salt mines in Jhelum, Punjab; which is the second largest salt range in the world. It is said to be the healthiest and purest form of salt on Earth. It is mined deep from the salt range mountains. Sodium chloride present in Himalayan pink salt is beneficial for patients of blood pressure and helps in stabilizing and maintaining the blood circulation in human body.
Usage
Edible
Industrial
Medicinal
- Spa & Message
Benefits
100% Natural
Unrefined
Pure
Contains 84 Trace Minerals essential Human body
Usage
No Preservatives
No Anti-Caking Agents Used
- No Chemicals